- 1- 2 gallons of apple cider
- 4-5 whole nutmeg
- 4-5 whole cinnamon
- 3 tbsp whole allspice
- 3 tbsp whole cloves
- 1 tsp orange peel
1) Crush up all the whole spices using a nutcracker.
2) Pour the apple cider and spices (to taste) into a big pot.
3) Simmer for 15 minutes and let it sit overnight.
4) Heat on the stove or in a crock pot before serving.
5) Add cranberries to float on the top as a nice decoration!